Webb7 apr. 2024 · Tequila Slow-Cooked Beef Enchiladas – Cuisine – Mexican A beef roast slow-cooked in tequila is shredded and rolled up in tortillas with rice, beans, and chiles in this extravagant enchilada recipe. Share this: Twitter Facebook Loading... Tequila Slow-Cooked Beef Enchiladas – Cuisine – Mexican April 7, 2024 In "#favorite" WebbTo serve, thaw and warm in a saucepan, crockpot, roaster, skillet, or microwave. You can serve plain or with your favorite sauce. The end result is delicious and one of US …
Slow-Roasted Beef Recipe - NYT Cooking
Webb19 maj 2024 · Instructions. Add all ingredients to slow cooker. Cover and cook on low for 8 hours or until internal temp of roast reaches 205 degrees F. Remove from slow cooker … Webb18 sep. 2024 · Instructions. Place garlic, sun-dried tomatoes, and roast in slow cooker; sprinkle the roast with herbs, and add vinegar, and beef stock. Cover and cook 4-6 hours on high, or 8-10 hours on low or until the roast … simplicity bridal boutique
50 Dump And Go Slow Cooker Recipes - Create Kids Club
Webb4 okt. 2024 · Instructions Preheat your slow cooker to low heat. Remove the chuck roast (or roasts) from their packaging and use a knife or fork to stab a few holes on all sides. … Webb12 apr. 2024 · Place the beef in the slow cooker. In a small bowl, combine salsa, tomato paste and taco seasoning and spread on the beef. Cover and cook on low for 8 hours. Using a fork, shred the beef. Serve the beef over hot cooked pasta, rice, in enchiladas or tacos. Notes Yield 9 cups shredded beef Nutrition WebbAdd the beef, and baste with the marinade. Cook on low for 8-10 hours. Remove the beef from the slow cooker and place it to the side. Gently remove the fat from the beef and shred using two forks. Remove excess … raymond auringer obituary