Webb17 okt. 2013 · Instructions. In a small bowl, combine spices (paprika, cumin, cinnamon) and salt. Rub the pork shoulder with the mixture. Make a bed of onions and apples at the bottom of your slow-cooker, and place … Webb7 dec. 2024 · Place in the slow cooker. Toss the sliced apples and onions in brown sugar and 1 tbsp of oil and surround the pork with them. Add the pumpkin ale or apple cider/juice. Scatter the sliced butter around the …
Slow Cooker Pork and Apple - Slow Cooker Sundays
Webb26 mars 2024 · Instructions: Place pork chops in the bottom of your slow cooker. Cut apples into 8 large slices and place on top of pork chops. Combine brown sugar and … Webb29 jan. 2024 · Working in batches, add the pork in a single layer and sear until browned on all sides, 3 to 5 minutes per batch. Transfer to a 6-quart or larger slow cooker. Repeat with the remaining pork. Reduce the heat to … green chalcedony earrings
Apple Cider Pulled Pork (Slow Cooker) - Our Salty Kitchen
Webb1 okt. 2015 · One 9-pound skin-on, bone-in pork shoulder. 8 bay leaves. 1 tablespoon juniper berries. Kosher salt. Pepper. 6 baking apples, such as Gala, quartered and cored. … WebbRemove the pork from the oven, cover and rest for 20 mins while you put the peppers back on the top shelf for 20 mins to finish. Serve the pork thickly sliced alongside the apples and peppers, with any tin juices poured over. Recipe from Good Food magazine, August 2010 Goes well with Choose the type of message you'd like to post Overall rating Webb6 apr. 2024 · Preheat the smoker to 250 F. Score the meat by using a sharp knife to cut diagonally on the fat. Season the meat all over, liberally, with garlic salt and pepper. flow law